Starters

Main Courses

Desserts

The restaurant provides a buffet service for lunch (Thursday to Sunday) and dinner time (Monday to Sunday) where you can taste our delicious soup, cold starters, hot dishes and savoury desserts. From the menu, available everyday, we recommend the Fish Soup and the Codfish Carpaccio as starters, and as main courses the famous Skewers of Monkfish and Shrimp or Chicken and Pineapple, Portuguese Steak, Codfish with Herbs and our fish and seafood specialities for two: “Massada de Peixe” or Monkfish and Prawns Rice.

If you wish you can also pre-order from a wide variety of other specialities like Razor Clam Rice. In addition you can also taste fresh fish from the sea to grill.

 

Lunch

Thursday to Sunday until 15th June – Buffet, Menu à La Carte and Fresh Fish
Monday to Wednesday – Dish of the Day, Menu à La Carte and Fresh Fish

15 Jun to 15 Set – Buffet, Menu à la Carte and Fresh Fish

Dinner

Monday to Sunday – Buffet, Menu à La Carte and Fresh Fish

Opening Hours:

Winter

                  – Lunch time: from 12:30am to 2:30pm

                  – Dinner time:  from 6:30pm to 10pm

Summer

                – Lunch time: from 12:30am to 3:00pm

                – Dinner time:  from 6:30pm to 11:00pm